Canirac and Cetys sign a multi-collaboration agreement
ENSENADA – The National Chamber of the Restaurant and Spiced Food Industry of Ensenada (Canirac), in conjunction with Cetys University students, signed three collaboration agreements with the purpose of joining efforts for the benefit of businessmen and workers belonging to these institutions. T...
Jalisco: one of the leaders in berries' production
JALISCO — Jalisco occupies the fifth place in the production of berries worldwide, that’s why Guadalajara was chosen once again to hold the International Congress of Aneberries which will take place from July 31 to August 2 at Expo Guadalajara. Aldo Mares Benavides, president of the Aneberries...
Cheese industry is growing in Baja California
BAJA CALIFORNIA – In order to give an added value to the cattle milk produced in Baja California, livestock producers in the region have opted for the production and marketing of cheese, which in addition to extending the useful life of the dairy, allows them to obtain a higher income for the prod...
Canirac forecasts a 100% increase this summer
TIJUANA – Cámara Nacional de la Industria de Restaurantes y Alimentos Condimentados (Canirac), expects a 100% increase in sales this summer, explained the president of the organism in Tijuana, Miguel Angel Badiola Montaño. Badiola Montaño pointed out that the sector has surpassed supply expect...
FIRA will offer credit to food industry producers
CIUDAD JUAREZ – The Municipality together with Fideicomisos Instituidos en Relación con la Agricultura (FIRA) will offer soft credits to producers involved in the food industry, through the program “Del Campo al Plato”. Fundings go from US$52,641 to US$26 million, explained Armando Cabada Al...

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